Spice up your dinner with this flavorful Caribbean Dream Chili.

This Caribbean-inspired chili is a delightful twist on the classic chili recipe. Packed with bold flavors and a touch of heat, it is sure to satisfy your taste buds. This recipe combines ingredients like black beans, corn, bell peppers, and a hint of island spices to create a hearty and comforting dish. With its colorful presentation and mouthwatering aroma, this Caribbean Dream Chili is perfect for any occasion.

Ingredients

• 1 tablespoon olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 red bell pepper, chopped
• 1 yellow bell pepper, chopped
• 1 jalapeno pepper, seeded and minced
• 1 tablespoon ground cumin
• 1 tablespoon chili powder
• 1 teaspoon paprika
• 1/2 teaspoon ground cinnamon
• 1 can (14.5 ounces) diced tomatoes
• 1 can (15.5 ounces) black beans, rinsed and drained
• 1 can (15.25 ounces) corn, drained
• 1 cup vegetable broth
• Salt and pepper to taste
• Fresh cilantro, chopped (for garnish)

Directions

1. In a large pot, heat the olive oil over medium heat.
2. Add the onion, garlic, bell peppers, and jalapeno pepper. Saute until the vegetables are tender, about 5 minutes.
3. Add the cumin, chili powder, paprika, and cinnamon. Cook for an additional 1 minute, stirring constantly.
4. Add the diced tomatoes, black beans, corn, and vegetable broth. Stir well to combine.
5. Bring the mixture to a simmer and let it cook for 30 minutes, stirring occasionally.
6. Season with salt and pepper to taste.
7. Serve the Caribbean Dream Chili hot, garnished with fresh cilantro.

Interesting Facts