Spice up your dinner with this flavorful Cajun roast beef

This Cajun roast beef recipe is a perfect blend of savory Cajun spices and tender roast beef. The meat is infused with flavors that will leave your taste buds tingling. It is a great dish to serve for a special occasion or a cozy Sunday dinner.

Ingredients

• 3 lbs beef roast
• 2 tbsp Cajun seasoning
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika
• 1/2 tsp cayenne pepper
• 1/2 tsp black pepper
• 1/2 tsp salt
• 2 tbsp olive oil

Directions

1. Preheat oven to 325°F.
2. In a small bowl, mix together Cajun seasoning, garlic powder, onion powder, paprika, cayenne pepper, black pepper, and salt.
3. Rub olive oil all over the beef roast and then rub the Cajun seasoning mixture all over the roast.
4. Place the seasoned roast in a roasting pan and roast in the preheated oven for about 1.5 to 2 hours, or until the internal temperature reaches 135°F for medium-rare or 145°F for medium.
5. Remove from oven and let the roast rest for 10-15 minutes before slicing and serving.

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