Spice up your crudites platter with this flavorful curry dip recipe

This curry dip is a perfect addition to any party spread. The combination of creamy yogurt, spicy curry powder, and zesty lemon juice creates a unique flavor profile that pairs perfectly with fresh veggies. It's easy to make and sure to be a hit with your guests.

Ingredients

• 1 cup plain yogurt
• 1 tablespoon curry powder
• 1 tablespoon lemon juice
• 1 teaspoon honey
• Salt and pepper to taste
• Assorted crudites (such as carrots, cucumbers, bell peppers)

Directions

1. In a mixing bowl, combine the yogurt, curry powder, lemon juice, and honey.
2. Season with salt and pepper to taste.
3. Mix well until all ingredients are combined.
4. Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve with assorted crudites for dipping.

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