Spice up your coleslaw with a zesty twist!

This Colorful Coleslaw with a Kick is a refreshing and tangy twist on a classic dish. The combination of crunchy vegetables, zesty dressing, and a hint of spice makes it a perfect addition to any summer meal. It's quick and easy to prepare, and sure to be a crowd-pleaser!

Ingredients

• 1/2 head green cabbage, shredded
• 1/2 head red cabbage, shredded
• 2 carrots, grated
• 1/2 red onion, thinly sliced
• 1/2 cup mayonnaise
• 1/4 cup apple cider vinegar
• 2 tablespoons honey
• 1 tablespoon Dijon mustard
• 1 teaspoon hot sauce
• Salt and pepper to taste

Directions

1. In a large bowl, combine the green cabbage, red cabbage, carrots, and red onion.
2. In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, Dijon mustard, hot sauce, salt, and pepper.
3. Pour the dressing over the vegetables and toss to coat evenly.
4. Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
5. Serve chilled and enjoy!

Interesting Facts