Snow-Punch

Ingredients

• 2 cups of cranberry juice
• 2 cups of orange juice
• 1/4 cup of honey
• 1/2 teaspoon of ground cinnamon
• 1/4 teaspoon of ground nutmeg
• 1/4 teaspoon of ground cloves
• 1/2 cup of apple, diced
• 1/2 cup of pear, diced
• 1/2 cup of cranberries, fresh or frozen
• 1/2 cup of raisins
• 1/2 cup of chopped walnuts
• 1/2 cup of brown sugar
• 2 cinnamon sticks

Directions

1. In a medium saucepan, combine the cranberry juice, orange juice, honey, ground cinnamon, nutmeg, and cloves. Bring to a boil over medium heat, stirring occasionally.
2. Reduce the heat and simmer for 5 minutes.
3. Add in the diced apples, pears, cranberries, raisins, walnuts, and brown sugar. Simmer for an additional 5 minutes.
4. Remove from the heat and cool to room temperature.
5. Strain the mixture into a large punch bowl.
6. Add in the cinnamon sticks, stir, and serve.

Interesting Facts

• Snow-Punch is a traditional winter beverage that has been enjoyed for centuries.
• The combination of spices and fruits in this recipe creates a unique flavor that is sure to warm you up on even the coldest days.
• This recipe is also a great way to use up any leftover seasonal fruits you may have.