This Simple Spicy Salsa recipe is packed with flavors and perfect for those who love a little heat. Made with fresh tomatoes, onions, jalapenos, and cilantro, this homemade salsa adds a delicious kick to any dish. It's quick to prepare and can be enjoyed with tortilla chips, tacos, burritos, or as a topping for grilled meats. Whip up this tangy and spicy salsa in no time to impress your friends and family at your next gathering.
Ingredients
- 4 medium tomatoes
- 1/2 large onion
- 2 jalapenos
- 1/4 cup fresh cilantro
- 2 cloves of garlic
- 1 lime, juiced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- 1/4 teaspoon cayenne pepper
Directions
- Dice the tomatoes, onion, jalapenos, and cilantro. Finely chop the garlic cloves.
- In a large bowl, combine the diced tomatoes, onion, jalapenos, cilantro, and garlic.
- Add the lime juice, salt, black pepper, cumin, chili powder, and cayenne pepper to the bowl.
- Mix all the ingredients together until well combined.
- Taste and adjust the seasonings as desired.
- Let the salsa sit at room temperature for 10-15 minutes to allow the flavors to meld.
- Serve the spicy salsa with tortilla chips, or as a topping for tacos, burritos, or grilled meats.
- Enjoy the tangy and spicy salsa!
Interesting Facts
The level of spiciness can be adjusted according to personal preference by adding or reducing the amount of jalapenos and cayenne pepper.
This homemade salsa can be stored in an airtight container in the refrigerator for up to 5 days.
Salsa is a traditional Mexican sauce that dates back to the ancient Aztecs.
Jalapenos contain capsaicin, which is responsible for the spicy heat in peppers. It also provides various health benefits.