This simple chicken mayo recipe is a quick and easy dish that is perfect for weeknight dinners. The chicken is coated in a creamy mayo mixture, topped with parmesan cheese and bread crumbs, then baked to perfection. The result is a crispy and flavorful chicken that the whole family will love. Serve it with a side of veggies or a salad for a complete meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- 1/2 cup grated parmesan cheese
- 1/2 cup bread crumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper, to taste
Directions
- Preheat the oven to 375°F (190°C) and lightly grease a baking dish.
- Place the chicken breasts in the prepared baking dish.
- In a small bowl, mix together the mayonnaise, parmesan cheese, bread crumbs, garlic powder, paprika, salt, and pepper.
- Spread the mayonnaise mixture evenly over the chicken breasts, making sure to coat them completely.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the top is golden brown and crispy.
- Remove from the oven and let it rest for a few minutes before serving.
- Serve the chicken mayo with your choice of sides and enjoy!
Interesting Facts
Mayonnaise is a versatile condiment that can be used in a variety of dishes.
Parmesan cheese adds a rich and savory flavor to the chicken.
Bread crumbs help create a crispy texture on top of the chicken.
This recipe can be easily customized by adding your favorite herbs and spices to the mayonnaise mixture.