Simple Chicken Mayo with Parmesan and Bread Crumbs

This simple chicken mayo recipe is a quick and easy dish that is perfect for weeknight dinners. The chicken is coated in a creamy mayo mixture, topped with parmesan cheese and bread crumbs, then baked to perfection. The result is a crispy and flavorful chicken that the whole family will love. Serve it with a side of veggies or a salad for a complete meal.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup mayonnaise
• 1/2 cup grated parmesan cheese
• 1/2 cup bread crumbs
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• Salt and pepper, to taste

Directions

1. Preheat the oven to 375°F (190°C) and lightly grease a baking dish.
2. Place the chicken breasts in the prepared baking dish.
3. In a small bowl, mix together the mayonnaise, parmesan cheese, bread crumbs, garlic powder, paprika, salt, and pepper.
4. Spread the mayonnaise mixture evenly over the chicken breasts, making sure to coat them completely.
5. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the top is golden brown and crispy.
6. Remove from the oven and let it rest for a few minutes before serving.
7. Serve the chicken mayo with your choice of sides and enjoy!

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