This easy creamy salad dressing recipe is the perfect way to elevate your salads. With just a few simple ingredients, you can create a creamy and flavorful dressing that pairs perfectly with any salad. Whether you're making a classic green salad or a more adventurous creation, this dressing will take your salad to the next level. Give it a try and see how it transforms your salads into something truly special.
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 tablespoons chopped fresh herbs (such as parsley, dill, or chives)
Directions
- In a small bowl, whisk together the mayonnaise, sour cream, Dijon mustard, lemon juice, minced garlic, salt, and pepper.
- Add the chopped fresh herbs and mix until well combined.
- Taste and adjust the seasoning if necessary.
- Refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve over your favorite salad and enjoy!
Interesting Facts
You can customize this dressing by using different herbs or adding additional ingredients like honey or vinegar.
This creamy salad dressing can also be used as a dip for vegetables or a spread for sandwiches.
If you prefer a thinner dressing, you can add a splash of milk or buttermilk to the mixture.
Store any leftover dressing in an airtight container in the refrigerator for up to one week.