Delicious and Healthy Protein Waffles Recipe

Enjoy a nutritious and delicious breakfast with these protein waffles. Packed with essential proteins, this recipe is a perfect way to start your day. These waffles are light, fluffy, and full of flavor. Made with wholesome ingredients, they are a healthier alternative to traditional waffles. With a preparation time of just 20 minutes, you can quickly whip these up for a satisfying morning meal. Whether you're an athlete, fitness enthusiast, or just looking to incorporate more protein into your diet, these protein waffles are a must-try!

Ingredients

• 1 cup whole wheat flour
• 1/2 cup vanilla protein powder
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 egg
• 1 cup milk
• 2 tablespoons melted butter
• 1 teaspoon vanilla extract

Directions

1. In a mixing bowl, whisk together the whole wheat flour, vanilla protein powder, sugar, baking powder, and salt.
2. In another bowl, beat the egg and then add milk, melted butter, and vanilla extract. Mix well.
3. Pour the wet ingredients into the bowl with the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
4. Preheat your waffle iron according to its instructions.
5. Once preheated, spray the waffle iron with non-stick cooking spray or brush with melted butter.
6. Pour the batter onto the hot waffle iron, using about 1/2 cup of batter for each waffle.
7. Close the waffle iron and cook until the waffles are golden brown and crisp.
8. Carefully remove the waffles from the iron and serve hot with your favorite toppings such as fresh fruit, maple syrup, or yogurt.
9. Enjoy your delicious and protein-rich waffles!

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