Simple and Delicious Chicken and Rice Recipe

This easy chicken and rice recipe is a comforting, hearty meal that's perfect for busy weeknights. Tender chicken pieces and fluffy rice are cooked in a savory broth with aromatic spices. It's a one-pot wonder that will satisfy the whole family.

Ingredients

• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 1 cup long-grain white rice
• 2 cups chicken broth
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 tsp paprika
• 1/2 tsp dried thyme
• Salt and pepper to taste
• 2 tbsp olive oil

Directions

1. In a large skillet, heat olive oil over medium heat.
2. Add diced onions and minced garlic, sauté until fragrant.
3. Add chicken pieces and cook until browned on all sides.
4. Stir in rice, paprika, thyme, salt, and pepper.
5. Pour in chicken broth and bring to a simmer.
6. Cover and let simmer for 20-25 minutes, or until chicken is cooked through and rice is tender.
7. Fluff rice with a fork before serving.
8. Enjoy this delicious chicken and rice dish hot!

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