Savor the flavors of Cuba with this delicious and hearty dish of Picadillo Cuban Beef Hash

Picadillo Cuban Beef Hash is a flavorful and comforting dish that is perfect for a family meal or a casual gathering. It combines ground beef, tomatoes, onions, garlic, and a blend of spices for a savory and satisfying meal. Serve it over rice or with warm tortillas for a truly authentic experience.

Ingredients

• 1 lb ground beef
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 can diced tomatoes
• 1/2 cup green olives, sliced
• 1/4 cup raisins
• 1/4 cup tomato sauce
• 1 tsp cumin
• 1 tsp oregano
• Salt and pepper to taste
• Cooked rice or warm tortillas for serving

Directions

1. In a large skillet, brown the ground beef over medium heat until cooked through. Drain any excess fat.
2. Add the chopped onion and minced garlic to the skillet and cook until softened.
3. Stir in the diced tomatoes, sliced olives, raisins, tomato sauce, cumin, oregano, salt, and pepper.
4. Simmer the mixture for about 15-20 minutes, stirring occasionally, until the flavors have melded together.
5. Serve the picadillo over cooked rice or with warm tortillas. Enjoy!

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