Saucy Slow Cooker Pork Chops

These saucy slow cooker pork chops are incredibly tender and full of flavor. The combination of tangy barbecue sauce, sweet honey, and savory spices create a mouthwatering sauce that infuses the chops with deliciousness as they cook low and slow. The result is perfectly cooked pork chops that fall apart with every bite. This recipe is perfect for busy days when you want a flavorful and satisfying meal without spending too much time in the kitchen. Serve the saucy pork chops with mashed potatoes or rice and enjoy a comforting dinner.

Ingredients

• 4 bone-in pork chops
• 1 cup barbecue sauce
• 1/4 cup honey
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste
• 2 tablespoons cornstarch
• 2 tablespoons water
• Fresh parsley for garnish

Directions

1. Season the pork chops with salt, pepper, garlic powder, onion powder, and smoked paprika.
2. In a slow cooker, combine the barbecue sauce, honey, Worcestershire sauce, and additional salt and pepper to taste.
3. Place the seasoned pork chops into the slow cooker and spoon the sauce over them, ensuring they are well-coated.
4. Cook on low for 6 hours, or until the pork chops are tender and cooked through.
5. In a small bowl, mix the cornstarch and water together to create a slurry.
6. Remove the pork chops from the slow cooker and set aside. Pour the liquid from the slow cooker into a saucepan.
7. Bring the liquid to a simmer over medium heat and slowly whisk in the cornstarch slurry. Continue whisking until the sauce thickens.
8. Return the pork chops to the slow cooker and pour the thickened sauce over them.
9. Cover the slow cooker and cook on low for an additional 15-30 minutes to allow the flavors to meld.
10. Serve the saucy slow cooker pork chops hot, garnished with fresh parsley.

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