Russian Dipping Sauce: A Creamy and Tangy Dip Perfect for Any Occasion

This Russian Dipping Sauce is a delicious and versatile condiment that adds a creamy and tangy flavor to any dish. Made with simple ingredients like mayonnaise, sour cream, mustard, and dill, this sauce is easy to prepare and can be served with various appetizers, potatoes, sandwiches, or even as a salad dressing. In just a few minutes, you can whip up this flavorful dip that will elevate your meals to the next level. Try this Russian Dipping Sauce recipe for your next gathering and impress your guests with its incredible taste.

Ingredients

• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoons Dijon mustard
• 1 tablespoon fresh lemon juice
• 2 tablespoons chopped fresh dill
• 1/2 teaspoon garlic powder
• Salt and black pepper to taste

Directions

1. In a bowl, combine the mayonnaise, sour cream, Dijon mustard, lemon juice, chopped dill, garlic powder, salt, and black pepper.
2. Mix well until all the ingredients are fully incorporated and the sauce is smooth.
3. Taste and adjust the seasonings according to your preference.
4. Transfer the sauce to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve the Russian Dipping Sauce with your favorite appetizers, such as potato wedges, chicken tenders, or vegetable sticks.
6. Enjoy!

Interesting Facts