Ruby's Strawberry Jell-O Flan Cake - A Refreshing and Delightful Dessert

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Ruby's Strawberry Jell-O Flan Cake - A Refreshing and Delightful Dessert
Prep Time:
20 mins
Cook Time:
60 mins
Total Time:
80mins
Category:
Recipe by Administrator
Published on May 07, 2024

Indulge in the sweet and fruity flavors of Ruby's Strawberry Jell-O Flan Cake. This refreshing dessert combines the creaminess of flan with the vibrant taste of strawberries in a unique and delightful cake. Perfect for any occasion, this dessert is sure to impress your family and friends.

Ingredients

  • 1 box strawberry Jell-O mix
  • 1 cup boiling water
  • 1 can sweetened condensed milk
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1 cup sliced fresh strawberries
  • 1 cup whipped cream
  • 1 pre-made flan cake

Directions

  1. Prepare the strawberry Jell-O mix according to package instructions, using 1 cup of boiling water. Let it cool to room temperature.
  2. In a blender, combine the sweetened condensed milk, milk, vanilla extract, and sliced strawberries. Blend until smooth.
  3. Fold in the whipped cream gently into the strawberry mixture until well combined.
  4. Cut the pre-made flan cake into slices and arrange them in a cake pan or dish.
  5. Pour the strawberry mixture over the flan cake slices, making sure it covers them evenly.
  6. Refrigerate the cake for at least 4 hours or until set.
  7. Before serving, garnish the cake with additional whipped cream and fresh strawberries.
  8. Slice and enjoy Ruby's Strawberry Jell-O Flan Cake with your loved ones!

Interesting Facts

  • Jell-O was introduced in 1897 and has been a popular dessert option in American households ever since.
  • Flan is a traditional Spanish dessert that has become a staple in many Latin American cuisines.
  • Strawberries are a rich source of vitamin C and antioxidants, making them a healthy addition to this indulgent dessert.