Refreshing Shrub Recipe

Learn how to make a refreshing shrub with this easy recipe. A shrub is a fruity, tangy vinegar-based syrup that adds a burst of flavor to cocktails, mocktails, and even sparkling water. This recipe will guide you through the process of creating your own homemade shrub in just a few simple steps. Try it out and elevate your drinks to a whole new level!

Ingredients

• 1 cup fresh fruit (such as berries, peaches, or citrus)
• 1 cup sugar
• 1 cup apple cider vinegar

Directions

1. Wash and chop the fresh fruit into small pieces.
2. In a bowl, combine the chopped fruit with sugar and mix well. Let it sit for about 10 minutes to allow the fruit to release its juices.
3. After 10 minutes, mash the fruit mixture using a fork or a muddler to extract as much juice as possible.
4. Add apple cider vinegar to the fruit mixture and stir until well combined.
5. Transfer the mixture into a jar or a bottle with a tight-fitting lid.
6. Store the jar or bottle in the refrigerator for at least 24 hours to allow the flavors to meld together.
7. Once the shrub has steeped for 24 hours, strain the mixture through a fine-mesh sieve to remove any fruit solids.
8. Pour the shrub into a clean bottle or jar and refrigerate until ready to use.
9. To serve, mix the shrub with your favorite beverage. It is great with sparkling water, cocktails, or even as a drizzle over ice cream.

Interesting Facts