Refreshing Mimosa Salad Recipe

A delightful blend of fresh greens, juicy citrus fruits, and creamy avocado, this Mimosa salad is a refreshing dish that is perfect for summer days or as a light and healthy side. The combination of tangy orange segments, crisp lettuce, and the rich flavors of homemade creamy lemon dressing will have your taste buds dancing. This salad is not just visually appealing but also packed with vitamins and nutrients. Try this easy-to-make recipe and enjoy a burst of flavors in every bite!

Ingredients

• 1 head of lettuce, washed and torn into bite-sized pieces
• 2 oranges, peeled and segmented
• 1 avocado, peeled, pitted, and sliced
• 2 tablespoons chopped fresh parsley
• 1/4 cup sliced almonds
• For the Creamy Lemon Dressing:
• 1/4 cup mayonnaise
• 2 tablespoons fresh lemon juice
• 1 teaspoon Dijon mustard
• 1/2 teaspoon sugar
• Salt and pepper to taste

Directions

1. In a large salad bowl, combine the torn lettuce, orange segments, avocado slices, and chopped parsley.
2. In a small skillet, toast the sliced almonds over medium heat until golden brown, stirring occasionally. Remove from heat and set aside to cool.
3. In a small bowl, whisk together mayonnaise, lemon juice, Dijon mustard, sugar, salt, and pepper. Adjust the seasoning according to taste.
4. Pour the creamy lemon dressing over the salad and gently toss to coat all the ingredients.
5. Sprinkle the toasted almonds over the top of the salad.
6. Serve immediately and enjoy!

Interesting Facts