Delicious Mint Chocolate Cookies Recipe

Indulge in the delightful combination of mint and chocolate with these irresistible Mint Chocolate Cookies. Made with a rich chocolate dough infused with refreshing mint flavor, these cookies are the perfect treat for any occasion. Enjoy the chewy texture and the burst of chocolatey-mint goodness in every bite. This recipe is simple to make, and the result is a batch of cookies that are sure to impress family and friends. Whether you're a mint lover or just looking for a new cookie recipe to try, these Mint Chocolate Cookies are a must-try!

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 cup cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon mint extract
• 1 1/2 cups chocolate chips
• 1/2 cup chopped fresh mint leaves (optional, for extra minty flavor)

Directions

1. Preheat the oven to 350°F (175°C). Line baking sheets with parchment paper.
2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the eggs one at a time, then stir in the vanilla extract and mint extract.
4. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
5. Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
6. Fold in the chocolate chips and chopped mint leaves (if using).
7. Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the cookies are set around the edges but still slightly soft in the center.
9. Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to wire racks to cool completely.
10. Serve and enjoy these delicious Mint Chocolate Cookies!

Interesting Facts