Beat the summer heat with this refreshing homemade ginger lemonade. Made with fresh lemons, ginger, and a touch of sweetness, this tangy drink will quench your thirst and rejuvenate your senses. Perfect for a backyard BBQ or a lazy afternoon by the pool, this ginger lemonade is a crowd-pleaser. Plus, you'll enjoy the added health benefits of ginger, known for its anti-inflammatory properties.
Ingredients
- 4 lemons
- 1-inch piece of fresh ginger
- 3/4 cup granulated sugar
- 4 cups cold water
- Ice cubes
- Fresh mint leaves (optional, for garnish)
Directions
- Juice the lemons and transfer the juice to a pitcher.
- Peel the ginger and grate it finely. Squeeze the grated ginger to extract the juice. Discard the pulp.
- In a small saucepan, combine the ginger juice, sugar, and 1 cup of water. Cook over medium heat, stirring constantly, until the sugar dissolves completely. Remove from heat and let cool.
- Add the ginger syrup to the pitcher with lemon juice. Stir well.
- Add the remaining 3 cups of cold water to the pitcher and mix until well combined.
- Taste the lemonade and adjust the sweetness according to your preference by adding more sugar or water if needed.
- Refrigerate the ginger lemonade for at least 1 hour to allow the flavors to meld together.
- When ready to serve, fill glasses with ice cubes and pour in the ginger lemonade. Garnish with fresh mint leaves if desired. Enjoy!
Interesting Facts
Ginger has been used for centuries as a natural remedy for digestive issues and nausea.
Lemons are rich in vitamin C and antioxidants, which can boost your immune system.
You can add a splash of sparkling water to the ginger lemonade for some extra fizz.
This recipe can be easily doubled or tripled for large gatherings.