This fruit salsa recipe is a delightful mix of fresh fruits like strawberries, mangoes, and kiwis, tossed in a tangy and sweet dressing. It's a perfect appetizer or side dish for any summer gathering, barbecue, or picnic. The vibrant colors and flavors of this salsa will surely impress your guests!
Ingredients
- 1 cup diced strawberries
- 1 cup diced mangoes
- 1 cup diced kiwis
- 1/2 cup diced pineapple
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 jalapeno, seeded and diced
- 2 tablespoons honey
- Juice of 1 lime
Directions
- In a large bowl, combine the strawberries, mangoes, kiwis, pineapple, red onion, cilantro, and jalapeno.
- In a small bowl, whisk together the honey and lime juice. Pour over the fruit mixture and toss gently to combine.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve the fruit salsa with tortilla chips or alongside grilled chicken or fish.
- Enjoy the burst of flavors and colors!
Interesting Facts
Fruit salsa is a versatile dish that can be customized with your favorite fruits and herbs.
This recipe is a great way to incorporate more fruits into your diet in a delicious and fun way.
The combination of sweet, tangy, and spicy flavors in this salsa is truly addictive.