This refreshing cherry tomato and corn salad is the perfect side dish for summer gatherings. The sweetness of the cherry tomatoes paired with the crunch of the corn creates a delightful flavor combination that will please your taste buds. It's simple to make and sure to impress your guests!
Ingredients
- 2 cups cherry tomatoes, halved
- 1 cup corn kernels, fresh or canned
- 1/4 cup red onion, diced
- 1/4 cup fresh basil, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Directions
- In a large bowl, combine cherry tomatoes, corn, red onion, and basil.
- Drizzle olive oil and balsamic vinegar over the mixture.
- Season with salt and pepper, and toss until well combined.
- Chill in the refrigerator for at least 30 minutes before serving.
- Enjoy this delicious cherry tomato and corn salad as a side dish or on its own!
