Indulge in the refreshing flavors of mint, bourbon, and champagne with this delightful Champagne Julep recipe. This twist on the classic mint julep is perfect for special occasions or as a refreshing cocktail to enjoy on a sunny day. The combination of bubbly champagne and the smoothness of bourbon creates a tantalizing balance of flavors. With just a few simple ingredients and easy steps, you can mix up this elegant and effervescent cocktail to impress your guests.
Ingredients
- 2 ounces bourbon
- 6-8 fresh mint leaves
- 1/2 ounce simple syrup
- Splash of club soda
- 4 ounces champagne
- Crushed ice
- Mint sprigs, for garnish
Directions
- In a cocktail shaker, muddle the mint leaves with simple syrup.
- Add bourbon and ice to the shaker.
- Shake vigorously for about 15 seconds.
- Fill a glass with crushed ice.
- Strain the cocktail mixture from the shaker into the glass.
- Top with club soda and gently stir.
- Slowly pour champagne into the glass until it reaches the desired level.
- Garnish with mint sprigs.
- Serve immediately and enjoy!
Interesting Facts
The Champagne Julep is a modern twist on the classic mint julep cocktail.
The combination of bourbon and champagne creates a unique and sophisticated flavor profile.
The use of fresh mint leaves adds a refreshing and aromatic element to the drink.
Muddling the mint leaves with simple syrup helps release their natural flavors.
The addition of club soda gives the cocktail a light and fizzy texture.
Garnishing the drink with mint sprigs adds an appealing visual touch.