Radish Cream Cheese Spread

Ingredients

• 2 cups of grated radishes
• 1 cup of cream cheese, softened
• 1/4 cup of finely chopped green onions
• 2 tablespoons of mayonnaise
• 1 teaspoon of garlic powder
• 1/4 teaspoon of ground black pepper
• Salt to taste

Directions

1. In a medium bowl, combine the grated radishes, cream cheese, green onions, mayonnaise, garlic powder, and black pepper. Mix until all of the ingredients are well combined.
2. Taste the mixture and add salt to taste.
3. Serve the spread with crackers or crudité.

Interesting Facts

• Radishes are a member of the Brassica family, which includes other vegetables such as broccoli, cauliflower, and cabbage.
• Radishes are a great source of vitamin C, potassium, and dietary fiber.
• Radishes can be enjoyed raw or cooked, making them a versatile vegetable.