Quick-Chops

Ingredients

• 4 pork chops
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon dried oregano
• 1 teaspoon dried parsley
• Salt and pepper, to taste

Directions

1. Preheat oven to 375°F.
2. In a small bowl, combine the garlic powder, onion powder, paprika, oregano and parsley and mix until combined. Set aside.
3. Heat the olive oil in a large skillet over medium-high heat. Add the pork chops and season with salt and pepper.
4. Cook the pork chops for 5 minutes on each side, or until golden brown.
5. Transfer the pork chops to a baking dish and sprinkle the spice mixture evenly over the top.
6. Bake in the preheated oven for 15-20 minutes, or until cooked through.
7. Serve and enjoy!

Interesting Facts

• Pork chops are a popular cut of pork that can be cooked in a variety of ways.
• Garlic powder, onion powder, paprika, oregano, and parsley are the perfect combination of spices for these pork chops.
• If desired, the pork chops can be served with a side of vegetables or a salad.