Quick and Easy Scrambled Eggs in a Mug

Learn how to make the perfect scrambled eggs in a mug with this quick and easy recipe. With just a few simple ingredients and some basic kitchen tools, you can enjoy fluffy and delicious scrambled eggs in minutes. This recipe is perfect for anyone on the go or looking for a quick breakfast option.

Ingredients

• 2 large eggs
• 2 tablespoons milk
• Salt and pepper to taste
• 1 tablespoon butter
• Optional toppings: shredded cheese, chopped herbs, diced vegetables

Directions

1. In a microwave-safe mug, melt the butter for 15 seconds or until fully melted.
2. In a separate bowl, whisk together the eggs, milk, salt, and pepper until well combined.
3. Pour the egg mixture into the mug with the melted butter.
4. Microwave the mug on high for 30 seconds.
5. Remove the mug from the microwave and stir the eggs with a fork.
6. Microwave for another 30 seconds and then stir again.
7. Continue microwaving in 30-second intervals, stirring after each interval, until the eggs are cooked to your desired consistency. This should take about 2-3 minutes in total.
8. Remove the mug from the microwave and let the scrambled eggs cool for a minute before serving.
9. Top with shredded cheese, chopped herbs, or diced vegetables if desired.
10. Enjoy your quick and delicious scrambled eggs in a mug!

Interesting Facts