Quesadilla Burgers

Ingredients

• 1 pound lean ground beef
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• 4-6 large flour tortillas
• 2 cups shredded Mexican cheese blend
• 1/2 cup salsa
• 1/2 cup sour cream
• 1/4 cup chopped cilantro

Directions

1. In a medium bowl, mix together the ground beef, garlic powder, onion powder, chili powder, cumin, and paprika.
2. Form the mixture into 4-6 patties, depending on the size of your tortillas.
3. Heat a large skillet over medium heat and cook the patties, flipping once, until they are cooked through, about 5 minutes.
4. Meanwhile, heat the tortillas in a separate skillet over medium heat until they are slightly golden and pliable.
5. To assemble the burgers, lay a tortilla down on a plate and top with a patty, then sprinkle with cheese. Top with another tortilla and press down gently.
6. Repeat with the remaining patties and tortillas.
7. Serve the burgers with salsa, sour cream, and cilantro.

Interesting Facts

• Quesadillas were first created in Mexico in the 16th century.
• Quesadillas are traditionally made with corn tortillas.
• Quesadilla Burgers are a great way to add some Mexican-inspired flavors to your burgers!