Pupu-Balls Recipe

Ingredients

• 2 cups all-purpose flour
• 2 eggs
• 1 cup milk
• 1 teaspoon salt
• Vegetable oil, for frying

Directions

1. In a large bowl, whisk together the flour, eggs, milk, and salt until smooth.
2. Heat a pot of oil to 350 degrees.
3. Using a spoon, scoop small amounts of the batter and drop into the hot oil. Fry for 1-2 minutes, or until golden-brown.
4. Remove from the oil and drain on paper towels.
5. Serve hot with your favorite dipping sauce.

Interesting Facts

• Pupu-balls are a popular snack in Asian countries.
• They are often served with a sweet-and-sour dipping sauce.
• Pupu-balls can also be served with other sauces such as BBQ or honey mustard.