Learn how to make perfect hard boiled eggs every time using the Instant Pot pressure cooker. This foolproof method results in eggs with tender whites and creamy yolks that are easy to peel. Perfect for breakfast, salads, or snacks.
Ingredients
Directions
- Place the trivet in the Instant Pot and add 1 cup of water.
- Carefully place the eggs on the trivet.
- Close the Instant Pot lid and set the valve to sealing.
- Cook on high pressure for 5 minutes.
- After cooking, do a quick pressure release and transfer the eggs to an ice water bath to cool.
- Peel the eggs and enjoy!
Interesting Facts
Using the Instant Pot ensures consistent results and perfectly cooked eggs every time.
Hard boiled eggs are a versatile ingredient that can be enjoyed on their own or used in a variety of recipes.
Peeling the eggs under cold water can help make the process easier and prevent the whites from sticking to the shell.