Ingredients
- 2/3 cup ketchup
- 1/4 cup olive oil
- 2 tablespoons freshly squeezed lemon juice
- 2 tablespoons white vinegar
- 2 tablespoons Worcestershire sauce
- 1 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
Directions
- In a medium bowl, combine all ingredients and whisk to combine.
- Taste and adjust seasonings if needed.
- Transfer to a jar or container with a lid, and store in the refrigerator until ready to use.
Interesting Facts
- This Paleo Cocktail Sauce is a great way to enjoy your favorite seafood and other dishes in a healthier way.
- This sauce is made with all-natural ingredients and is much lower in sugar than traditional cocktail sauces.
- This sauce can be stored in the refrigerator for up to two weeks.