Meals
Meals
Breakfast & Brunch
Everyday Cooking
Main Dish
Side Dish
Appetizers & Snacks
Salads
Soups
Pasta and Noodle
Bread
Drinks
Desserts
Ingredients
Ingredients
Chicken
Beef
Pork
Seafood
Pasta
Turkey
Lamb
Vegetable
Fruit
Cuisines
Cuisines
United States
Mexican
Italian
French
Chinese
Indian
German
Greek
Filipino
Japanese
European
Latin American
Asian
World Cuisine
Articles
Recipes
Crouton
Chef Katie's Whole Wheat Croutons
Chef Katie's Whole Wheat Croutons
4.82
(15)
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30mins
Category:
Crouton
Recipe by
Administrator
Published on May 14, 2023
Similar recipes
Peanut Butter Brownies II
Honey-Roasted Cayenne Walnuts
Easy Broccoli Casserole
Ingredients
4 slices of whole wheat bread, cut into cubes
3 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
Directions
Preheat oven to 350 degrees F.
In a large bowl, combine the cubed bread, olive oil, garlic powder, onion powder, and salt.
Mix until all the cubes are coated in the mixture.
Spread the cubes onto a baking sheet and bake for 10 minutes.
Remove from the oven and let cool for 5 minutes before serving.
Interesting Facts
Whole wheat bread is a great source of fiber, which can help keep you feeling full for longer.
Croutons are a great way to add extra flavor and crunch to salads, soups, and other dishes.
Garlic and onion powder add great flavor to the croutons without adding extra calories.
You’ll Also Love
Nut Brownie
Peanut Butter Brownies II
30 mins
Nuts and Seeds
Honey-Roasted Cayenne Walnuts
15 mins
Vegetarian
Easy Broccoli Casserole
40 mins
Snacks
Mal's Killer Cashew Maca Energy Bites
10 mins
Soup
Summer Corn Chowder
30 mins
Apple Dessert
Caramel Apple Crumble
50 mins
Sirloin Steak
Beef and Noodles
30 mins
Stews
Turkey Meatball and Vegetable Stew
20 mins