Name: Paleo Chocolate Lover's Mug Cake
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 tablespoons almond flour; 1 tablespoon coconut flour; 1 tablespoon cacao powder; 1/4 teaspoon baking powder; Pinch of salt; 1 tablespoon coconut oil, melted; 1 tablespoon maple syrup; 1/4 teaspoon vanilla extract; 1 tablespoon dark chocolate chips

Indulge in a delicious and healthy dessert with this paleo chocolate lover's mug cake recipe. This quick and easy recipe allows you to satisfy your chocolate cravings in just a few minutes. Made with simple and wholesome ingredients, this mug cake is gluten-free, dairy-free, and refined sugar-free. Enjoy a rich and gooey chocolate cake that is perfect for any occasion.

Ingredients

2 tablespoons almond flour
1 tablespoon coconut flour
1 tablespoon cacao powder
1/4 teaspoon baking powder
Pinch of salt
1 tablespoon coconut oil, melted
1 tablespoon maple syrup
1/4 teaspoon vanilla extract
1 tablespoon dark chocolate chips

Directions

In a microwave-safe mug, combine almond flour, coconut flour, cacao powder, baking powder, and salt.
Add in melted coconut oil, maple syrup, and vanilla extract. Stir well to combine.
Stir in dark chocolate chips.
Microwave the mug on high for 1 minute and 30 seconds, or until the cake is set and puffed.
Carefully remove the mug from the microwave (it will be hot) and let it cool for a minute.
Top with additional dark chocolate chips, if desired, and serve warm.
Enjoy your paleo chocolate lover's mug cake!

Interesting Facts

The paleo diet focuses on eating whole, unprocessed foods similar to those consumed by our ancestors.

Almond flour and coconut flour are great gluten-free alternatives to traditional wheat flour.

Cacao powder is rich in antioxidants and can provide various health benefits, including improved mood and cognitive function.

Coconut oil adds a delicious flavor and healthy fats to the mug cake.

This recipe can be easily customized by adding nuts, berries, or other toppings of your choice.