In a large skillet over medium-high heat, cook the ground beef, onion, and garlic until the beef is browned and the onion is tender.
Stir in the crushed tomatoes, tomato paste, oregano, basil, black pepper, salt, and red pepper. Bring to a boil, reduce heat to low, and simmer for 15 minutes.
Serve over cooked pasta.
Interesting Facts
Spaghetti is one of the most popular Italian dishes in the world.
Tomatoes are a key ingredient in many Italian dishes, including spaghetti sauce.
Tomatoes are a good source of vitamins A and C, as well as antioxidants.