My Favorite Thousand Island Dressing

Ingredients

• 1/2 cup mayonnaise
• 1/4 cup ketchup
• 2 tablespoons sweet pickle relish
• 1 teaspoon white vinegar
• 1 teaspoon sugar
• Pinch of salt and pepper

Directions

1. In a medium bowl, whisk together all ingredients until smooth.
2. Taste and adjust seasonings, if desired.
3. Refrigerate for at least 30 minutes before serving.

Interesting Facts

• Thousand Island Dressing originated in the early 1900s in the Thousand Islands region of the St. Lawrence River.
• The dressing is commonly used as a salad dressing, but can also be used as a dip for vegetables or chips.