Mumze's Sticky Chicken Recipe: A Lip-Smacking Delight

Mumze's Sticky Chicken is a delicious and flavorful dish that is sure to satisfy your taste buds. The combination of sweet, savory, and tangy flavors will make this dish a family favorite. With its sticky glaze and tender chicken, this recipe is a must-try for any occasion.

Ingredients

• 3 lbs chicken thighs
• 1 cup soy sauce
• 1/2 cup honey
• 1/4 cup brown sugar
• 2 cloves garlic, minced
• 1 tsp ginger, grated
• 1/4 cup water
• 2 tbsp cornstarch
• Sesame seeds and green onions for garnish

Directions

1. Preheat the oven to 375°F.
2. In a saucepan, combine soy sauce, honey, brown sugar, garlic, and ginger. Cook over medium heat until the sugar is dissolved.
3. In a small bowl, mix water and cornstarch to make a slurry. Add it to the saucepan and cook until the sauce thickens.
4. Place the chicken thighs in a baking dish and pour the sauce over them. Bake for 30-35 minutes, basting the chicken with the sauce every 10 minutes.
5. Once the chicken is cooked through and the glaze is sticky, remove from the oven and garnish with sesame seeds and green onions. Serve hot and enjoy!

Interesting Facts