This Momma's Hot Dog Casserole is a timeless American dish that combines the flavors of juicy hot dogs, creamy cheese, and crispy breadcrumbs. It's a comforting and filling meal that the whole family will love. With just a few simple ingredients, you can whip up this delicious casserole in no time. Serve it with a side of vegetables or a fresh salad for a complete and satisfying dinner. This recipe is perfect for busy weeknights when you need a quick and easy meal that everyone will enjoy.
Ingredients
- 8 hot dogs
- 8 slices of bread
- 1 cup shredded cheddar cheese
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 1 cup milk
- 2 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup breadcrumbs
- 2 tablespoons melted butter
Directions
- Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
- Cut the hot dogs into bite-sized pieces and set aside.
- Toast the slices of bread and cut them into small cubes.
- In a large bowl, combine the bread cubes, shredded cheddar cheese, diced onion, diced bell pepper, milk, eggs, salt, and black pepper. Mix well.
- Add the hot dog pieces to the bread mixture and stir until everything is evenly coated.
- Pour the mixture into the greased baking dish and spread it out evenly.
- In a small bowl, combine the breadcrumbs and melted butter. Sprinkle the breadcrumb mixture over the casserole.
- Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
- Remove from the oven and let it cool for a few minutes before serving.
- Serve hot and enjoy!
