Meatless Buffalo Dip

Ingredients

• 1 cup vegan mayonnaise
• 1/2 cup buffalo sauce
• 1/4 cup ranch dressing
• 1/4 cup vegan cream cheese
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. In a medium bowl, mix together the vegan mayonnaise, buffalo sauce, ranch dressing, vegan cream cheese, garlic powder, onion powder, smoked paprika, salt, and black pepper.
2. Stir until all of the ingredients are well combined.
3. Refrigerate the dip for at least 30 minutes before serving.

Interesting Facts

• This dip is perfect for game day and just as delicious as a traditional buffalo dip.
• It's an easy and vegan-friendly way to enjoy a classic flavor.
• The dip can be made ahead and stored in the refrigerator for up to 3 days.