Marry Me (Épouse-moi) Chicken Recipe

This Marry Me Chicken recipe is a flavorful and creamy chicken dish that will have your tastebuds saying 'I do'. Tender chicken breasts are cooked in a creamy sauce made with garlic, sun-dried tomatoes, and Parmesan cheese. Serve this dish with rice or pasta for a complete meal that will impress your loved ones. Perfect for a romantic dinner or a special occasion.

Ingredients

• 4 chicken breasts
• Salt and black pepper, to taste
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 cup chicken broth
• 1 cup heavy cream
• 1/2 cup Parmesan cheese, grated
• 1/4 cup sun-dried tomatoes, chopped
• 1 teaspoon Italian seasoning
• Fresh parsley, for garnish

Directions

1. Season the chicken breasts with salt and black pepper.
2. Heat olive oil in a large skillet over medium heat.
3. Add the chicken breasts and cook until browned on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside.
4. In the same skillet, add minced garlic and cook for 1 minute until fragrant.
5. Pour in the chicken broth and scrape the bottom of the skillet to release any browned bits.
6. Add the heavy cream, Parmesan cheese, sun-dried tomatoes, and Italian seasoning. Stir well to combine.
7. Return the chicken breasts to the skillet, cover, and simmer for 15-20 minutes until the chicken is cooked through and the sauce has thickened.
8. Garnish with fresh parsley and serve the Marry Me Chicken hot with rice or pasta.

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