Delicious and Spicy Chicken Ro-tel Spaghetti

Chicken Ro-tel Spaghetti is a spicy and satisfying dish that combines tender chicken, spicy tomatoes, and creamy cheese sauce. This flavorful recipe is perfect for a family dinner or a gathering with friends. With a prep time of just 20 minutes and a cooking time of 30 minutes, you can have this delicious dish on the table in no time. Serve it with a side of garlic bread or a fresh green salad for a complete meal that everyone will love.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 can (10 ounces) Ro-tel tomatoes and green chilies
• 1 can (10.75 ounces) condensed cream of chicken soup
• 1 cup shredded cheddar cheese
• 1/2 cup sour cream
• 8 ounces spaghetti, cooked according to package instructions
• 1/4 cup chopped fresh cilantro, for garnish

Directions

1. Preheat the oven to 350°F (175°C).
2. In a large skillet, heat the olive oil over medium heat.
3. Season the chicken breasts with salt, black pepper, chili powder, garlic powder, and onion powder.
4. Add the seasoned chicken breasts to the skillet and cook until browned on both sides. Remove from skillet and set aside to cool.
5. In the same skillet, add the Ro-tel tomatoes and green chilies. Cook for 2-3 minutes, until heated through.
6. Add the condensed cream of chicken soup and stir until well combined.
7. Reduce the heat to low and add the shredded cheddar cheese. Stir until melted and smooth.
8. Dice the cooked chicken breasts into bite-sized pieces and add them to the skillet. Stir until the chicken is coated in the cheese sauce.
9. Remove the skillet from heat and stir in the sour cream.
10. In a large baking dish, combine the cooked spaghetti and the chicken mixture. Mix well to coat the spaghetti with the sauce.
11. Bake in the preheated oven for 20-25 minutes, or until the dish is heated through and the cheese is bubbly.
12. Garnish with chopped fresh cilantro before serving.

Interesting Facts