Instant Pot Hamburger Soup

Ingredients

• 2 tablespoons olive oil
• 1 large onion, diced
• 2 cloves garlic, minced
• 1 pound lean ground beef
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 4 cups beef broth
• 1 (14.5 ounce) can diced tomatoes
• 1 (15 ounce) can tomato sauce
• 1 (14.5 ounce) can corn, drained
• 1 (14.5 ounce) can green beans, drained
• 1 cup uncooked macaroni

Directions

1. Set the Instant Pot to sauté mode and add the olive oil.
2. Add the onion and garlic and sauté for 3 minutes.
3. Add the ground beef and cook until it’s no longer pink.
4. Drain any excess fat and add the oregano, basil, salt and pepper.
5. Add the beef broth, diced tomatoes, tomato sauce, corn, green beans and macaroni.
6. Stir to combine.
7. Secure the lid and set the Instant Pot to Manual/Pressure Cook for 5 minutes.
8. When the timer beeps, do a quick release and carefully remove the lid.
9. Stir the soup and adjust the seasonings to taste.
10. Serve the soup hot with your favorite toppings.

Interesting Facts

• Hamburger soup is a classic comfort food that is hearty, filling, and full of flavor.
• It's easy to customize this soup with your favorite vegetables and seasonings.
• The Instant Pot makes this soup super easy to make, and you can have it on the table in just 15 minutes.