This Peanut Buttery Candy Pie is a perfect treat for peanut butter lovers and dessert enthusiasts alike. The creamy peanut butter filling is complemented by crunchy candy pieces and a chocolate drizzle, creating a delightful combination of flavors and textures. This easy-to-make recipe will surely impress your family and friends at any gathering.
Ingredients
- 1 9-inch pre-made chocolate cookie crumb pie crust
- 1 cup creamy peanut butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup chopped peanut butter cups
- 1/2 cup chopped peanut butter candy bars
- 1/2 cup chocolate chips
- 2 tbsp heavy cream
Directions
- In a large mixing bowl, beat together the peanut butter, cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Fold in the chopped peanut butter cups and candy bars until well combined.
- Pour the mixture into the chocolate cookie crumb pie crust, spreading it out evenly.
- In a small saucepan, melt the chocolate chips and heavy cream over low heat until smooth.
- Drizzle the chocolate sauce over the pie and refrigerate for at least 2 hours before serving.
Interesting Facts
Peanut butter is a good source of protein and healthy fats, making this dessert a satisfying treat.
The combination of creamy peanut butter and crunchy candy pieces creates a delightful texture contrast in every bite.