Indulge in this decadent and creamy banana pudding

4 stars
4.13 (14)

Sinful Banana Pudding is a rich and creamy dessert that combines layers of ripe bananas, vanilla pudding, whipped cream, and vanilla wafers. It's a classic Southern dish that is sure to satisfy your sweet tooth.

Ingredients

  • 4-5 ripe bananas
  • 1 box vanilla pudding mix
  • 2 1/2 cups milk
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 box vanilla wafers
  • Whipped cream and extra banana slices for garnish

Directions

  1. In a medium saucepan, prepare the vanilla pudding mix according to package instructions. Let it cool in the refrigerator for at least 30 minutes.
  2. In a large mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
  3. Slice the bananas and layer them on the bottom of a trifle dish or individual serving cups.
  4. Top the bananas with a layer of vanilla wafers, followed by a layer of vanilla pudding and whipped cream.
  5. Repeat the layers until all ingredients are used, ending with a layer of whipped cream on top.
  6. Refrigerate the banana pudding for at least 1 hour before serving.
  7. Garnish with additional whipped cream and banana slices before serving.

Interesting Facts

  • Bananas are a great source of potassium and fiber.
  • Southern banana pudding is traditionally made with vanilla wafers, but you can also use graham crackers or ladyfingers.
  • This dessert is perfect for potlucks, family gatherings, or just treating yourself to something sweet.