Indulge in this creamy and decadent frozen yogurt treat with a twist of Baileys Irish Cream.

This recipe combines the classic flavors of peanut butter with a hint of Baileys Irish Cream to create a luxurious and refreshing frozen yogurt. Perfect for satisfying your sweet tooth on a hot day.

Ingredients

• 1 cup creamy peanut butter
• 1 cup Baileys Irish Cream
• 2 cups plain Greek yogurt
• 1/2 cup honey
• 1 tsp vanilla extract
• 1/2 cup chopped peanuts (optional)

Directions

1. In a large bowl, mix together peanut butter, Baileys Irish Cream, Greek yogurt, honey, and vanilla extract until smooth.
2. Pour the mixture into an ice cream maker and churn according to manufacturer's instructions.
3. Transfer the frozen yogurt to a container and freeze for at least 4 hours, or until firm.
4. Serve topped with chopped peanuts for an extra crunch.

Interesting Facts