Learn how to make the popular and refreshing Classic Bubble Tea at home in just a few simple steps. This delicious beverage, also known as boba tea, combines black tea, milk, and chewy tapioca pearls for a delightful treat. Perfect for a hot summer day or as a fun drink to enjoy with friends, this homemade bubble tea recipe is sure to impress.
Ingredients
- 1/2 cup black tapioca pearls
- 1 cup black tea, brewed and chilled
- 1/2 cup milk
- 1/4 cup sugar, or adjust to taste
- Ice cubes
Directions
- Cook the tapioca pearls according to the package instructions. Drain and rinse with cold water.
- In a glass, add the cooked tapioca pearls.
- Pour the chilled black tea over the pearls.
- Add the milk and sugar to the glass. Stir well to combine.
- Add ice cubes to the glass and enjoy your homemade bubble tea!
Interesting Facts
Bubble tea originated in Taiwan in the 1980s and has since gained popularity worldwide.
The bubbles in bubble tea refer to the chewy tapioca pearls at the bottom of the glass.
There are numerous variations of bubble tea, including fruit flavors and blended versions.