Homemade Tomato Basil Soup Recipe

This homemade tomato basil soup is a classic comforting dish that is perfect for any occasion. Made with fresh tomatoes, aromatic basil, and a hint of garlic, this soup is both hearty and delicious. Serve with a crusty bread for a cozy meal that will warm you up from the inside out.

Ingredients

• 2 lbs ripe tomatoes, diced
• 1 onion, chopped
• 3 cloves of garlic, minced
• 1/4 cup fresh basil leaves, chopped
• 4 cups vegetable broth
• 1/2 cup heavy cream
• Salt and pepper to taste
• Croutons for garnish

Directions

1. In a large pot, heat olive oil over medium heat
2. Add onions and garlic, sauté until translucent
3. Add tomatoes and basil, cook for 5 minutes
4. Pour in vegetable broth, bring to a boil
5. Reduce heat, simmer for 20 minutes
6. Use an immersion blender to blend the soup until smooth
7. Stir in heavy cream, season with salt and pepper
8. Serve hot with croutons on top

Interesting Facts