Homemade Spiced Lemonade Concentrate: Refreshing Drink for All Seasons

Enjoy a refreshing and tangy glass of spiced lemonade anytime with this homemade concentrate recipe. The combination of zesty lemons, warm spices, and hint of sweetness make this drink a perfect thirst quencher for all seasons. Prepare this concentrate in advance and simply mix it with water whenever you crave a delicious glass of lemonade. With just a few simple steps, you can create a versatile concentrate that can be enjoyed on its own or used as a base for other beverages.

Ingredients

• 6 lemons
• 1 tablespoon whole cloves
• 1 tablespoon whole allspice berries
• 2 cinnamon sticks
• 4 cups water
• 2 cups granulated sugar

Directions

1. Wash the lemons thoroughly and slice them into thin rounds.
2. In a large saucepan, combine the lemon slices, cloves, allspice berries, and cinnamon sticks.
3. Add water to the saucepan and bring it to a boil over medium heat.
4. Reduce the heat to low and simmer the mixture for 15-20 minutes, until the flavors infuse.
5. Remove the saucepan from heat and strain the liquid into a clean bowl, discarding the solids.
6. Return the strained liquid to the saucepan and add sugar.
7. Heat the mixture over low heat, stirring constantly, until the sugar completely dissolves.
8. Once the sugar is dissolved, remove the saucepan from heat and let the spiced lemonade mixture cool down.
9. Once the concentrate is completely cooled, transfer it to airtight containers or glass jars.
10. Store the concentrate in the refrigerator for up to 2 weeks.
11. To serve spiced lemonade, mix 1 part concentrate with 3-4 parts water, depending on your preference.
12. Stir well and add ice cubes before serving. Enjoy!

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