Make delicious crispy baked chicken with this homemade shake and bake chicken recipe. It's the perfect hassle-free way to enjoy flavorful chicken with a crispy coating. Just shake, bake, and enjoy!
Ingredients
- 4 bone-in, skin-on chicken pieces (such as drumsticks or thighs)
- 1 1/2 cups breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 tablespoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup melted butter or vegetable oil
Directions
- Preheat oven to 400°F (200°C).
- In a shallow bowl, mix together breadcrumbs, Parmesan cheese, paprika, onion powder, garlic powder, salt, and black pepper.
- Dip each chicken piece into the melted butter or vegetable oil, coating it completely.
- Place the coated chicken in the breadcrumb mixture, one piece at a time, and press firmly to adhere the breadcrumbs to the chicken. Shake off any excess.
- Arrange the coated chicken pieces on a greased baking sheet.
- Bake in the preheated oven for 35-40 minutes or until the chicken is cooked through and the coating is crispy and golden brown.
- Remove from the oven and let it rest for 5 minutes before serving.
- Serve hot and enjoy!
Interesting Facts
Shake and Bake is a popular convenience food product that provides a seasoned coating mix for chicken and pork.
This homemade version allows you to control the ingredients and customize the flavor to your liking.
Shake and Bake was introduced by the Quaker Oats company in 1965 and became a staple in many households.
Using bone-in, skin-on chicken pieces helps retain moisture and adds extra flavor to the dish.