Homemade Italian Dressing Mix Recipe

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4.87 (9)
Homemade Italian Dressing Mix Recipe
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10mins
Category:
Recipe by Administrator
Published on February 07, 2024

Learn how to make your own Homemade Italian Dressing Mix with this easy recipe. This flavorful mix is perfect for adding a burst of Italian flavors to salads, marinades, and more. It's made with a combination of herbs, spices, and Parmesan cheese, giving it a delicious and tangy taste. Plus, it's super convenient to have a jar of this mix on hand whenever you need to whip up a quick and tasty dressing.

Ingredients

  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 1 tablespoon dried parsley
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried marjoram
  • 1 tablespoon dried celery flakes
  • 1 tablespoon salt
  • 1 tablespoon black pepper
  • 1/2 cup grated Parmesan cheese

Directions

  1. In a small bowl, combine all the dried herbs, spices, and Parmesan cheese. Mix well to ensure everything is evenly distributed.
  2. Transfer the mixture into an airtight jar or container. Store in a cool and dry place.
  3. To make Italian dressing, combine 2 tablespoons of the mix with 1/4 cup of olive oil and 2 tablespoons of vinegar or lemon juice. Whisk well until fully combined.
  4. Taste and adjust the seasoning according to your preference. You can add more salt, pepper, or even a pinch of sugar for a slightly sweeter taste.
  5. Use the Italian dressing on salads, as a marinade for chicken or vegetables, or as a dip for breadsticks and veggies. Enjoy!

Interesting Facts

  • Italian dressing is believed to have originated in the United States and not Italy.
  • Store-bought Italian dressing often contains additives and preservatives, but making your own allows you to control the ingredients and their quality.
  • You can customize this Italian Dressing Mix by adding other dried herbs or spices, such as red pepper flakes or dried mustard powder, to suit your taste preferences.