Homemade Crusty Garlic Bread Recipe

This homemade crusty garlic bread is the perfect side dish for pasta, soup, or just as a snack on its own. With a crispy crust and a soft, garlicky center, this bread is sure to be a hit with your family and friends.

Ingredients

• 1 loaf of crusty bread, such as French or Italian bread
• 1/2 cup unsalted butter, softened
• 3-4 cloves of garlic, minced
• 2 tbsp fresh parsley, chopped
• Salt and pepper to taste

Directions

1. Preheat the oven to 400°F.
2. Slice the bread in half lengthwise and place it on a baking sheet.
3. In a small bowl, mix the softened butter, minced garlic, parsley, salt, and pepper.
4. Spread the garlic butter mixture evenly on both halves of the bread.
5. Bake in the preheated oven for 10-15 minutes, or until the bread is crispy and the butter is melted.
6. Slice the bread into smaller pieces and serve hot.

Interesting Facts