Hearty and Flavorful Ranch Beans with Beef Recipe

Enjoy a satisfying meal with this ranch beans and beef recipe that combines the flavorful taste of beef with the rich and creamy texture of ranch-style beans. Perfect for a cozy dinner with family or friends.

Ingredients

• 1 lb ground beef
• 1 can (15 oz) ranch-style beans
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 tbsp chili powder
• 1 tsp cumin
• Salt and pepper to taste
• 1/4 cup shredded cheddar cheese
• 1/4 cup chopped fresh cilantro (optional)

Directions

1. In a large skillet, brown the ground beef over medium heat until cooked through.
2. Add the chopped onion and minced garlic, and cook for an additional 2-3 minutes until fragrant.
3. Stir in the chili powder, cumin, salt, and pepper, and cook for another minute.
4. Add the ranch-style beans with their liquid to the skillet and bring to a simmer.
5. Cook for 15-20 minutes, stirring occasionally, until the flavors have melded together.
6. Sprinkle the shredded cheddar cheese over the top of the ranch beans and beef mixture, and let it melt.
7. Garnish with chopped fresh cilantro, if desired, before serving hot.
8. Enjoy your delicious ranch beans with beef!

Interesting Facts