Healthy Crustless Quiche

Ingredients

• 4 eggs
• 1/2 cup milk
• 1/2 cup shredded cheese
• 1/2 cup chopped vegetables (such as bell peppers, mushrooms, or onions)
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• Optional add-ins: cooked bacon, sausage, ham, etc.

Directions

1. Preheat oven to 375°F/190°C.
2. In a medium bowl, whisk together eggs, milk, cheese, vegetables, salt, and pepper.
3. Pour egg mixture into a greased 9-inch pie plate.
4. Bake for 30-35 minutes, or until the center is set.
5. Let cool for 5 minutes before slicing and serving.

Interesting Facts

• This quiche is a great way to use up vegetables that are about to go bad.
• This quiche can be served hot or cold.
• This quiche can be made ahead of time and reheated for a quick and easy breakfast.