Healthy and Energizing Power Balls Recipe

These power balls are a perfect on-the-go snack that will keep you energized throughout the day. Made with a combination of nuts, seeds, and dried fruits, they are packed with nutrients and delicious flavors. They are easy to make and require no baking. These power balls are gluten-free, vegan, and free from refined sugars. Enjoy them as a post-workout snack or as a mid-day pick-me-up!

Ingredients

• 1 cup rolled oats
• 1 cup pitted dates
• 1/2 cup almonds
• 1/4 cup flaxseeds
• 1/4 cup chia seeds
• 1/4 cup dried cranberries
• 1/4 cup unsweetened coconut flakes
• 2 tablespoons almond butter
• 2 tablespoons maple syrup
• 1 teaspoon vanilla extract

Directions

1. In a food processor, blend the oats until they form a fine powder.
2. Add the dates, almonds, flaxseeds, chia seeds, dried cranberries, and coconut flakes to the food processor. Blend until the mixture is well combined and forms a sticky dough.
3. Add the almond butter, maple syrup, and vanilla extract to the food processor. Blend again until all the ingredients are thoroughly mixed.
4. Scoop about a tablespoon of the mixture and roll it into a small ball between your palms. Repeat until all the mixture is used.
5. Place the power balls on a lined baking sheet or plate and refrigerate for at least 1 hour to firm up.
6. Store the power balls in an airtight container in the refrigerator for up to 2 weeks.

Interesting Facts